In 2024, Vietnam imported 876,000 tons of meat, valued at $1.78 billion, an increase of 15.2% in volume and 18.1% in value, yoy.

Over the past two months of this year, the country spent 18.69 million USD on importing over 8,400 tonnes of chilled or frozen pork

The average production cost of the household farm was estimated at 55,000-60,000 VND per kilo of pig, while the average

There are over 22,000 small and spontaneous slaughterhouses across Vietnam, so it is hard to trace the origin of pork in the market.

A close watch must be placed on the global economy and inflation developments as well as the impacts on Việt Nam and the supply and demand

The Government, ministries, and agencies point out the risk to CPI in the remaining months of this year and next year.